Homies brings you a fusion of Peruvian and Mexican dishes, such as mini crab tacos and quinoa.
See also: Lesser-known Mexican food you must try
Four friends' love of tequila and Mexican food is the foundation of Perron. Did someone say esquites and tuna toast?
The corn chip originated in Mexico in the early forties when a chef sliced up some corn tortillas and had the genius idea of frying them and adding a variety of delicious toppings. Now they are served at Mexican restaurants all over the world, so whether you’re in France or China, you can still get your nacho fix.
Click through this gallery to explore the best Mexican restaurants in the world.
The best Mexican restaurants around the world
Today is Corn Chip Day in the US
FOOD Gastronomy
The corn chip originated in Mexico in the early forties when a chef sliced up some corn tortillas and had the genius idea of frying them and adding a variety of delicious toppings. Now they are served at Mexican restaurants all over the world, so whether you’re in France or China, you can still get your nacho fix.
Click through this gallery to explore the best Mexican restaurants in the world.