▲Sometimes less is more. A simple casserole dish that goes with just about anything. Make enough for seconds!

▲A nutritious winter favorite, why not add other root vegetables before topping it with a creamy white sauce to create the heartiest of vegetable casseroles?

▲This one just melts in your mouth! Top with a mature cheese and let the whole package ooze with flavor.

▲Grown ups take note. This is a great idea for kids. With tiny fingers they can peel off one little bite at a time while getting all the goodness they need from an easy-to-make vegetable accompaniment.

▲Fish is often overlooked when making potato salads. Not anymore! Net some fresh salmon and add a lemony yogurt dressing for perfect warm-weather eats.

▲Cut wafer thin and baked to perfection, this crunchy idea has to be the ultimate homemade snack option.

▲Rich and hearty, this traditional German dish is all about fried crispy bacon, a dash of Dijon mustard, sugar and vinegar, fresh herbs, and soft baby red potatoes.

▲The tortilla española is a comforting classic that's made with eggs and potatoes. Onions can be added depending on taste. It makes a great soul-satisfying tapa.

▲Cut in two and sink a couple of lightly fried eggs in the middle, transforming a baked potato into a colorful and healthy lunch. Sprinkle with chives for a bit of culinary pizzazz.

▲Here's something special for St Patrick's Day, or any other day come to that. Known as a boxty, this homemade Irish pancake is made with a mix of mashed and grated potatoes. Serve with sour cream.

▲Bursting with goodness and packed full of fiber, add yellow pepper and tomato, and garnish it with thyme, garlic flowers, and chipotle sour cream for a Mexican-inspired energy boost.

▲You only need a hot salsa sauce and a sprinkling of herbs and you're good to go!

▲Brush the potato skins with bacon fat and brown them before filling with spicy chorizo and Spanish Manchego cheese for a tasty party treat.

▲Prepare this dish using boiled young potatoes, add a yogurt and mayonnaise dressing, and sprinkle with roasted bacon and sliced green onions. Finish off with a few basil leaves.

▲A mouthwatering main course has plenty of zest with a lemon dipping sauce and heaps of extra herbs.

▲A bubbly broth of baby red potatoes, sweet corn, bacon, onion, and lots of herbs, this is a winter warmer to brighten up those long, dark days.

▲How easy is this? All you need is russet potatoes, olive oil, and a mature cheese, something like cheddar for example. Healthy and wholesome, or what?

▲A traditional French soup made of boiled and pureed leeks, onion, potatoes, cream, and chicken stock, Vichyssoise is usually served cold, but there's no harm in heating it up for a warm belly-filler.

▲What kind of herb depends on your taste buds, but thyme, parsley, or rosemary are favorite choices, as is chive. Use the freshest available.

▲This Italian staple is usually made with boiled cornmeal, but you can also use potato to create a delicious meat or vegetarian ragout. Add dumplings loaded with mushrooms and smothered in creamy cheese and parsnip sauce.

▲A totally yummy comfort food option, waffles can be baked, grilled, or fried, and work wonders with a variety of tangy dips.

▲Add a creamy Parmesan sauce to this potato and sliced zucchini dish for an exciting fusion of texture and taste.

▲A pop-in-the-mouth snack or served as a side dish. Either way, these mashed potato balls are breaded and deep fried, making them absolutely delicious. Add a few sprigs of parsley for color.

▲Mix in brown butter and rosemary for a pairing made in heaven. Top it all off with homemade breadcrumbs or lightly browned potato cubes.

▲Get creative with rolls made using potato or potato flour. This one makes the cut, filled with forest mushrooms and red pepper, and topped with sesame seeds.

▲A dish that originates from India that is also popular in Pakistan, aloo gobi is made with potatoes, cauliflower, and a sprinkling of Indian spices.

▲A healthy sandwich idea that doesn't use bread. Place sliced avocado on one cut of sweet potato, and raspberry chia jam, peanut butter, or banana on the other.

▲Whip up this popular Middle Eastern snack using sweet potato, pumpkin, or carrot as a base, and season it with olives, herbs, extra virgin olive oil, and paprika.

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This typical Sardinian dish comprises ravioli filled with potato and pecorino cheese and topped with bottarga—a delicacy of salted, cured fish roe.

▲A serving of potato doesn't necessarily translate as a savory dish. How about sweet potato with pecan nut and a drizzle of maple syrup? Heaven!

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The humble potato is one of the most versatile vegetables you can cook with. Packed with fiber and rich in vitamins and minerals, it's also one of the healthiest. An important staple food in many countries around the world, the potato lends itself to all sort of delicious and appetizing recipes. Baked, fried, or mashed, there's no wrong way to cook potatoes. So, how do you like yours?

Browse the gallery for some mouthwatering potato cooking ideas and serving suggestions.

Tasty potato cooking ideas and serving suggestions

February is Potato Lover’s Month!

07/02/23 por StarsInsider

FOOD Meals

The humble potato is one of the most versatile vegetables you can cook with. Packed with fiber and rich in vitamins and minerals, it's also one of the healthiest. An important staple food in many countries around the world, the potato lends itself to all sort of delicious and appetizing recipes. Baked, fried, or mashed, there's no wrong way to cook potatoes. So, how do you like yours?

Browse the gallery for some mouthwatering potato cooking ideas and serving suggestions.