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© Getty Images
0 / 59 Fotos
Sushi - The Japanese delicacy is as much about presentation as it is taste.
© iStock
1 / 59 Fotos
Sushi - There is a lot of creativity and precision that goes into making every piece and roll.
© iStock
2 / 59 Fotos
Sushi - Making for an extremely colorful and stunning dish.
© iStock
3 / 59 Fotos
Sushi - The preparation of sushi is an art form and taken very seriously in the industry.
© iStock
4 / 59 Fotos
Becoming a sushi chef - Becoming a itamae (cook, chef) of sushi is not so easy.
© iStock
5 / 59 Fotos
Becoming a sushi chef - It takes years of hard work and practice, working alongside a master itamae.
© iStock
6 / 59 Fotos
Becoming a sushi chef - The study period includes an apprenticeship period.
© iStock
7 / 59 Fotos
Becoming a sushi chef - It can take years before a student is even allowed to cook rice or cut fish.
© iStock
8 / 59 Fotos
Becoming a sushi chef
- In one of Tokyo's most famous sushi restaurants, apprentices spend two years just cleaning bathrooms, washing dishes, preparing the kitchen, and scaling and gutting fish, according to CNN.
© iStock
9 / 59 Fotos
Becoming a sushi chef - It is only in their third year that a student is given the opportunity to try their hand at preparing rice.
© iStock
10 / 59 Fotos
Becoming a sushi chef - Once that is mastered, the next phase for a student is being promoted to a wakiita, which translates to "near the cutting board."
© iStock
11 / 59 Fotos
Becoming a sushi chef - As a wakiita, a student gets to stand next to the master and learn how to cut fish.
© iStock
12 / 59 Fotos
Becoming a sushi chef - Eventually a student may be allowed to start making pieces of nigiri for clients.
© Shutterstock
13 / 59 Fotos
'Jiro Dreams of Sushi' - A film that illustrates the grueling life of a sushi master is the 2011 documentary 'Jiro Dreams of Sushi.'
© iStock
14 / 59 Fotos
'Jiro Dreams of Sushi' - It focuses on the life of Japanese sushi chef Jiro Ono.
© iStock
15 / 59 Fotos
'Jiro Dreams of Sushi' - Ono is considered the world's greatest sushi chef and master.
© iStock
16 / 59 Fotos
Special visitor - When former US president Barack Obama visited Tokyo in 2014, he stopped into Ono's three-Michelin-starred sushi restaurant.
© iStock
17 / 59 Fotos
Special visitor - Of his experience, the former president said, "I was born in Hawaii and ate a lot of sushi, but this was the best sushi I’ve ever had in my life," as per The New York Times.
© iStock
18 / 59 Fotos
Sukiyabashi Jiro - Securing a reservation at the legendary restaurant is difficult and can be a frustrating experience.
© Shutterstock
19 / 59 Fotos
Sukiyabashi Jiro - There is a long list of people waiting to dine at the popular eatery.
© Shutterstock
20 / 59 Fotos
Sukiyabashi Jiro - Customers make reservations up to a year in advance. And if you do manage to score a date, it certainly won't be cheap.
© Shutterstock
21 / 59 Fotos
Sukiyabashi Jiro - Eating at the iconic restaurant will set you back nearly US$300.
© Shutterstock
22 / 59 Fotos
How to eat sushi - When it comes to eating sushi, there is a right way and a wrong way of doing so.
© iStock
23 / 59 Fotos
How to eat sushi - Sushi (which in theory should always be made fresh) should be consumed immediately.
© iStock
24 / 59 Fotos
How to eat sushi - Nigiri must actually be turned upside down to dip the fish into the soy sauce—not the rice.
© iStock
25 / 59 Fotos
How to eat sushi - The reason being is that the rice can come apart if dipped directly into the sauce.
© Shutterstock
26 / 59 Fotos
How to eat sushi - It is considered amateur to let the rice and sushi disintegrate.
© iStock
27 / 59 Fotos
How to eat sushi - The rice could also absorb too much of the sauce's flavor and ruin the taste.
© iStock
28 / 59 Fotos
How to eat sushi - Nigiri should be eaten inversely too.
© iStock
29 / 59 Fotos
How to eat sushi - Meaning that the fish should always be the first thing to touch your tongue.
© iStock
30 / 59 Fotos
How to eat sushi - Because of this upside down technique, you might be surprised to learn that nigiri is actually best consumed using your hands, and not with chopsticks.
© iStock
31 / 59 Fotos
How to eat sushi - Use chopsticks for eating sashimi, instead.
© iStock
32 / 59 Fotos
How to eat sushi - The ginger that is often served alongside your sushi isn't meant to be eaten with your meal.
© iStock
33 / 59 Fotos
How to eat sushi - It is meant instead to cleanse the palate between different bites of fish.
© iStock
34 / 59 Fotos
How to eat sushi - And the greatest insult to an itamae when eating sushi?
© Shutterstock
35 / 59 Fotos
How to eat sushi
- Peeling the fish off your nigiri.
© Shutterstock
36 / 59 Fotos
Balance - In the end, sushi is all about balance of flavor.
© iStock
37 / 59 Fotos
Balance - For example, too little rice and the fish becomes overpowering.
© iStock
38 / 59 Fotos
International Sushi Day - A fantastic day to go for some sushi is June 18.
© iStock
39 / 59 Fotos
International Sushi Day - International Sushi Day is celebrated annually, worldwide.
© iStock
40 / 59 Fotos
Health benefits - There are many nutritional benefits from eating sushi.
© iStock
41 / 59 Fotos
Health benefits - It might even help you live longer.
© iStock
42 / 59 Fotos
Misawo Okawa - Until her death in 2015, Misawo Okawa was the oldest living person on the planet following the passing of Jiroemon Kimura.
© iStock
43 / 59 Fotos
Misawo Okawa - The Japanese woman was 117 years old.
© iStock
44 / 59 Fotos
Misawo Okawa - Her secret to a long life?
© iStock
45 / 59 Fotos
Misawo Okawa - Eating sushi, according to the Daily Mail.
© iStock
46 / 59 Fotos
Nyotaimori - In Japanese culture, nyotaimori is the practice of eating sushi off a naked woman.
© Shutterstock
47 / 59 Fotos
Nyotaimori - Outside of Japan, there are many restaurants in North America that offer this type of service.
© Shutterstock
48 / 59 Fotos
Nyotaimori - However, guests are expected to adhere to appropraite behavior at all times.
© Shutterstock
49 / 59 Fotos
Nyotaimori - Talking with the models or making lewd comments is highly frowned upon.
© Shutterstock
50 / 59 Fotos
Nyotaimori - Nyotaimori is considered an art form.
© iStock
51 / 59 Fotos
Nyotaimori - But still, the practice is seen as very controversial by some.
© iStock
52 / 59 Fotos
Nyotaimori - People who condemn the practice call it humiliating, degrading, and sexually objectifying.
© Shutterstock
53 / 59 Fotos
Eating sushi - But no matter how you choose to consume your sushi...
© Shutterstock
54 / 59 Fotos
Eating sushi - ... whether off a traditional Japanese wooden platter or off a human body...
© Shutterstock
55 / 59 Fotos
Eating sushi - ...using chopsticks or your hands...
© Shutterstock
56 / 59 Fotos
Experience - ... eating sushi should be an experience to enjoy and savor. So...
© Shutterstock
57 / 59 Fotos
Sushi
- Itadakimasu! Sources: (CNN) (The New York Times) (Daily Mail) See also: The best rice dishes around the world
© Shutterstock
58 / 59 Fotos
© Getty Images
0 / 59 Fotos
Sushi - The Japanese delicacy is as much about presentation as it is taste.
© iStock
1 / 59 Fotos
Sushi - There is a lot of creativity and precision that goes into making every piece and roll.
© iStock
2 / 59 Fotos
Sushi - Making for an extremely colorful and stunning dish.
© iStock
3 / 59 Fotos
Sushi - The preparation of sushi is an art form and taken very seriously in the industry.
© iStock
4 / 59 Fotos
Becoming a sushi chef - Becoming a itamae (cook, chef) of sushi is not so easy.
© iStock
5 / 59 Fotos
Becoming a sushi chef - It takes years of hard work and practice, working alongside a master itamae.
© iStock
6 / 59 Fotos
Becoming a sushi chef - The study period includes an apprenticeship period.
© iStock
7 / 59 Fotos
Becoming a sushi chef - It can take years before a student is even allowed to cook rice or cut fish.
© iStock
8 / 59 Fotos
Becoming a sushi chef
- In one of Tokyo's most famous sushi restaurants, apprentices spend two years just cleaning bathrooms, washing dishes, preparing the kitchen, and scaling and gutting fish, according to CNN.
© iStock
9 / 59 Fotos
Becoming a sushi chef - It is only in their third year that a student is given the opportunity to try their hand at preparing rice.
© iStock
10 / 59 Fotos
Becoming a sushi chef - Once that is mastered, the next phase for a student is being promoted to a wakiita, which translates to "near the cutting board."
© iStock
11 / 59 Fotos
Becoming a sushi chef - As a wakiita, a student gets to stand next to the master and learn how to cut fish.
© iStock
12 / 59 Fotos
Becoming a sushi chef - Eventually a student may be allowed to start making pieces of nigiri for clients.
© Shutterstock
13 / 59 Fotos
'Jiro Dreams of Sushi' - A film that illustrates the grueling life of a sushi master is the 2011 documentary 'Jiro Dreams of Sushi.'
© iStock
14 / 59 Fotos
'Jiro Dreams of Sushi' - It focuses on the life of Japanese sushi chef Jiro Ono.
© iStock
15 / 59 Fotos
'Jiro Dreams of Sushi' - Ono is considered the world's greatest sushi chef and master.
© iStock
16 / 59 Fotos
Special visitor - When former US president Barack Obama visited Tokyo in 2014, he stopped into Ono's three-Michelin-starred sushi restaurant.
© iStock
17 / 59 Fotos
Special visitor - Of his experience, the former president said, "I was born in Hawaii and ate a lot of sushi, but this was the best sushi I’ve ever had in my life," as per The New York Times.
© iStock
18 / 59 Fotos
Sukiyabashi Jiro - Securing a reservation at the legendary restaurant is difficult and can be a frustrating experience.
© Shutterstock
19 / 59 Fotos
Sukiyabashi Jiro - There is a long list of people waiting to dine at the popular eatery.
© Shutterstock
20 / 59 Fotos
Sukiyabashi Jiro - Customers make reservations up to a year in advance. And if you do manage to score a date, it certainly won't be cheap.
© Shutterstock
21 / 59 Fotos
Sukiyabashi Jiro - Eating at the iconic restaurant will set you back nearly US$300.
© Shutterstock
22 / 59 Fotos
How to eat sushi - When it comes to eating sushi, there is a right way and a wrong way of doing so.
© iStock
23 / 59 Fotos
How to eat sushi - Sushi (which in theory should always be made fresh) should be consumed immediately.
© iStock
24 / 59 Fotos
How to eat sushi - Nigiri must actually be turned upside down to dip the fish into the soy sauce—not the rice.
© iStock
25 / 59 Fotos
How to eat sushi - The reason being is that the rice can come apart if dipped directly into the sauce.
© Shutterstock
26 / 59 Fotos
How to eat sushi - It is considered amateur to let the rice and sushi disintegrate.
© iStock
27 / 59 Fotos
How to eat sushi - The rice could also absorb too much of the sauce's flavor and ruin the taste.
© iStock
28 / 59 Fotos
How to eat sushi - Nigiri should be eaten inversely too.
© iStock
29 / 59 Fotos
How to eat sushi - Meaning that the fish should always be the first thing to touch your tongue.
© iStock
30 / 59 Fotos
How to eat sushi - Because of this upside down technique, you might be surprised to learn that nigiri is actually best consumed using your hands, and not with chopsticks.
© iStock
31 / 59 Fotos
How to eat sushi - Use chopsticks for eating sashimi, instead.
© iStock
32 / 59 Fotos
How to eat sushi - The ginger that is often served alongside your sushi isn't meant to be eaten with your meal.
© iStock
33 / 59 Fotos
How to eat sushi - It is meant instead to cleanse the palate between different bites of fish.
© iStock
34 / 59 Fotos
How to eat sushi - And the greatest insult to an itamae when eating sushi?
© Shutterstock
35 / 59 Fotos
How to eat sushi
- Peeling the fish off your nigiri.
© Shutterstock
36 / 59 Fotos
Balance - In the end, sushi is all about balance of flavor.
© iStock
37 / 59 Fotos
Balance - For example, too little rice and the fish becomes overpowering.
© iStock
38 / 59 Fotos
International Sushi Day - A fantastic day to go for some sushi is June 18.
© iStock
39 / 59 Fotos
International Sushi Day - International Sushi Day is celebrated annually, worldwide.
© iStock
40 / 59 Fotos
Health benefits - There are many nutritional benefits from eating sushi.
© iStock
41 / 59 Fotos
Health benefits - It might even help you live longer.
© iStock
42 / 59 Fotos
Misawo Okawa - Until her death in 2015, Misawo Okawa was the oldest living person on the planet following the passing of Jiroemon Kimura.
© iStock
43 / 59 Fotos
Misawo Okawa - The Japanese woman was 117 years old.
© iStock
44 / 59 Fotos
Misawo Okawa - Her secret to a long life?
© iStock
45 / 59 Fotos
Misawo Okawa - Eating sushi, according to the Daily Mail.
© iStock
46 / 59 Fotos
Nyotaimori - In Japanese culture, nyotaimori is the practice of eating sushi off a naked woman.
© Shutterstock
47 / 59 Fotos
Nyotaimori - Outside of Japan, there are many restaurants in North America that offer this type of service.
© Shutterstock
48 / 59 Fotos
Nyotaimori - However, guests are expected to adhere to appropraite behavior at all times.
© Shutterstock
49 / 59 Fotos
Nyotaimori - Talking with the models or making lewd comments is highly frowned upon.
© Shutterstock
50 / 59 Fotos
Nyotaimori - Nyotaimori is considered an art form.
© iStock
51 / 59 Fotos
Nyotaimori - But still, the practice is seen as very controversial by some.
© iStock
52 / 59 Fotos
Nyotaimori - People who condemn the practice call it humiliating, degrading, and sexually objectifying.
© Shutterstock
53 / 59 Fotos
Eating sushi - But no matter how you choose to consume your sushi...
© Shutterstock
54 / 59 Fotos
Eating sushi - ... whether off a traditional Japanese wooden platter or off a human body...
© Shutterstock
55 / 59 Fotos
Eating sushi - ...using chopsticks or your hands...
© Shutterstock
56 / 59 Fotos
Experience - ... eating sushi should be an experience to enjoy and savor. So...
© Shutterstock
57 / 59 Fotos
Sushi
- Itadakimasu! Sources: (CNN) (The New York Times) (Daily Mail) See also: The best rice dishes around the world
© Shutterstock
58 / 59 Fotos
Level up your sushi game: essential tips, tricks, and fun facts
Sushi like a pro
© Getty Images
Sushi is possibly the greatest delicacy to come out of Southeast Asia. And while most people enjoy a good California roll without thinking much of it, how much do you really know about the traditional Japanese dish?
Click through this gallery for some fascinating facts about the appetizing meal and some beautiful shots that are sure to leave you with quite a craving.
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