For many people, cooking can seem like a daunting thing. It's not like it's a required course in schools, and if the tips and tricks weren't passed down in your family, you might be deterred by all the many ways it's possible to completely ruin a dish.
Whether it's the flavors that aren't what you were hoping, or the texture is completely off, you don't have to toss it in the trash just yet! Instead, check out these easy fixes.