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Granola - Oats on oats? Why not? They're crunchy and delicious.
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Sautéed greens - A great way to use leftovers and pack your oatmeal with nutrient-dense ingredients.
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Peanut butter - A spoon of peanut butter makes your oatmeal deliciously nutty and gooey.
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Caramelized apples - Imagine having a warm bowl of oatmeal with these on a cold winter morning.
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Matcha powder - Low in calories and rich in antioxidants, matcha powder will give your oatmeal a distinctive flavor.
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Salsa - Spicy savory oats, anyone? Well, here's an unusual, yet tasty, combo.
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Chai tea - Just open a tea bag and mix it into your oatmeal. The blend of black tea, cloves, ginger, cardamom, and cinnamon, will give your oats a warm flavor.
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Banana slices - A few banana slices are enough to make your oatmeal taste sweet. Don't need a whole banana? Freeze the rest and you can use it next time.
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Grated zucchini - Add some green sweetness to your oatmeal. Grated carrots are also a good alternative.
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Chia seeds - Stir them into your oatmeal instead of sprinkling them on top. This way, the seeds will thicken the meal.
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Almond extract - If you're just looking to add a bit of flavor, almond extract is a great option that will give your oats a nutty flavor.
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Soy milk - An alternative to dairy. Unsweetened vanilla soy milk is a great option.
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Honey - Drizzling some honey on top of your oatmeal will give it all the sweetness you need.
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Fruit spread - Pick your favorite flavor and add it to your oats. Go for the 100% fruit ones, without any additives such as sugar or artificial sweeteners.
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Caramelized bananas - For a more decadent touch, add a few sauteed bananas to your oats.
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Dried cherries - Many people use raisins, but cherries can also be a great oatmeal topping.
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Almonds - With skin on or blanched, the choice is yours. Almonds pack a good amount of protein and healthy fats.
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Hemp seeds - Naturally high in protein, hemp seeds can be a nice little extra on top of your oats.
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Dried pineapple - Add a tropical touch to your oatmeal with dried pineapple.
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Pomegranate seeds
- Biting these are fun on their own. Add them to oatmeal and enjoy the mix of flavors.
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Butternut squash/pumpkin - Canned versions work best, but you can cook some and freeze it.
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Dark chocolate - Indulge without the guilt. A few shavings of dark chocolate on your oatmeal will taste amazing.
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Sunflower Seeds - Add hulled sunflower seeds to your oatmeal. Choose unsalted and dry-roasted versions.
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Frozen berries - Pop them into the microwave for a bit and you'll get sweet, juicy berries on your warm oats.
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Pistachios - Buy a bag of shelled unsalted pistachios and add a bit of nutty crunch to your oatmeal.
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Walnuts - You can cut them in half of chop them, so they'll become easier to mix.
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Egg - If you're more into savory oats, eggs can work great!
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Diced pears - Keep the skin on for some extra antioxidants and vitamin C.
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Pumpkin pie spice - You might not find this in every supermarket if you don't live in North America, but if you can buy it, it's definitely worth a try.
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Coconut flakes
- A classic that also goes really well with oats.
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Surprisingly tasty oatmeal toppings
January is Oatmeal Month
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Oatmeal is a breakfast classic and we absolutely love it. Low in sugar, and packed with slow-releasing carbohydrates, fiber, protein, vitamins, and minerals, it's one of the healthiest options we can have.
Classic porridge however, can be a bit bland and not to everyone's taste. The solution? Oatmeal toppings.
Some ingredients will not only give your oats some flavor, but they will also add to its nutritional value. In this gallery, you'll find a selection of tasty and healthy oatmeal toppings, from sweet to savory.
Click through and take your oatmeal to the next level today!
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