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Strogonoff -

This excellent recipe involves plenty of beef or chicken, cream, mushrooms, and onions. Serve with rice, fries, or pasta.

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Beef Bourguignon -

This classic French dish is made with mushrooms, beef, and root vegetables. Best served with French bread.

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Sausages -

Having some mushrooms and vegetables alongside sausages makes for a very appetizing and filling dinner.

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Shrimp and cheese -

Baked mushrooms with shrimp and cheese makes for a very decadent appetizer.

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Eggs -

Mushrooms stuffed with quail eggs is a great and nutritious option, which is perfect for breakfast or as an appetizer.

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Steak -

A rich and flavorful mushroom sauce is an ideal companion to a steak. Serve with a green salad and fries.

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Curry -

Mushrooms absorb flavors very easily, which makes them a perfect ingredient for a homemade curry.

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Breaded mushrooms -

Deep-fried breaded mushrooms are a fantastic appetizer. Serve with sour cream or garlic mayonnaise.

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Salmon -

A very delicious way to serve salmon is with a mushroom and spinach cream sauce. Don't forget the black pepper!

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Quinoa -

If you are looking for a healthy option, try serving mushrooms with quinoa, spinach, and broccoli.

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Pork -

Why not try serving mushrooms with pork and herbs? This highly flavorsome dish goes perfectly with potatoes.

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Omelet -

Always a great way to use mushrooms, eggs, and cheese, an omelet makes a decent breakfast, lunch, or dinner option.

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"Sausage" rolls -

Who said that sausage rolls need to be pork? Try making them with ground chicken and mushrooms. Serve with a tomato relish.

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Vol-au-vent -

Great as an appetizer, these rich pastries can be filled with mushrooms and cream, and combined with chicken as well.

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Quiche -

Perfect for lunch, especially when served with salad, a quiche can be made in many different ways. Try with plenty of mushrooms, cheese, and herbs.

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Sushi -

Especially popular in vegetarian sushi, mushrooms make an ideal filling, often alongside cream cheese.

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Skewers -

Mushrooms are the perfect addition to these fantastically healthy grilled vegetable kebabs.

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Pizza -

Mushrooms are a classic pizza topping. Throw in some basil for good measure, and a handful of sliced black olives.

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Burger -

Mushrooms always add extra succulence, and there is no better example than as a delicious burger topping.

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Chicken and cream -

Chicken, cream, and mushrooms make an excellent combination. Serve alongside rice for a great and simple dinner.

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Stir-fry -

Mushrooms are a perfect ingredient in a stir-fry. Serve with some meat or prawns, an array of vegetables, and oyster sauce.

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Stuffed mushrooms -

A combination of meat, cheese and vegetables makes an excellent stuffing for mushrooms. Serve as an appetizer.

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Penne -

Try serving this delicious pasta with porcini mushrooms, a cream sauce, some Parmesan, and herbs.

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Farfalle -

A classic pasta dish, mushrooms are served with peas and cream. Very simple, but extremely good.

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Chicken and peppers -

For a warming and simple dinner, serve chicken, peppers, and mushrooms in a tomato and herb sauce. Try with rice.

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Risotto -

Mushroom risotto is one of the most popular risottos. Try making it yourself, and remember that a great risotto is never rushed.

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Toasts -

Mushrooms and garlic are a delicious combination. Serve on toasted French bread, with a little watercress.

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Ravioli -

Mushroom is an excellent ingredient for ravioli. For the best result, serve the mushroom ravioli with even more mushrooms!

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Soup -

Mushroom soup is one of the all-time classic flavors. Make it with cream, herbs, and plenty of salt and pepper.

Click here to read about hearty and healthy soups for all seasons!

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