Something that has been part of daily human life for thousands of years is quietly changing. People everywhere are spending less time cooking and more time ordering, reheating, or picking up food on the way home.
This shift is happening across the United States, Europe, Asia, Latin America, and beyond. Long work hours, smaller living spaces, growing food delivery platforms, and a widening gap in basic cooking skills are all pulling people away from the stove.
This gallery looks at how people around the world are cooking less than ever. Click on to know more.